Wine and Hospitality

    Hospitality Industry
    Innovative tipping system
    Article

    Hospitality industry's new tipping system: What you need to know

    Hospitality Industry
    Bordeaux wine primeurs pricing 2022
    Article

    The price of Bordeaux 2022: What you need to know before you buy

    Hospitality Industry
    art and wine
    Article

    Best practice for pairing wine with art in the classroom: A synesthetic approach

    Hospitality Industry
    Swiss Wine Singapore
    Article

    Do Swiss wines suit Singaporean palates?

    Hospitality Industry
    Bordeaux Wines Prices in 2021
    Article

    2021 Bordeaux wines: At what price should they be released?

    Culinary Arts
    the physics of fizz
    Article

    Cheers! How the physics of fizz contributes to human happiness?

    Culinary Arts
    sustainable swiss wine
    Article

    Climate change and the growing thirst for sustainable Swiss wine

    Question

    Q : What is a Sommelier?

    As the number of people interested in drinking wine continues to grow, so does the number of people wanting to learn about wine. Wishing to become an expert could lead to a career as a Sommelier, or for a few, the prestigious role of Master Sommelier.

    Culinary Arts
    art & wine
    Article

    Art & wine: Using art as a means of promoting wine

    Business Management
    Photography of a vineyard in Switzerland
    Article

    5 key issues the wine industry in Switzerland is currently tackling

    Consumer Trends
    Consumer wine habits during confinement
    Article

    The impact of Covid-19 on Swiss wine consumers

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