Thomas Bissegger

    Thomas Bissegger

    Lecturer Cuisine Practice at EHL Campus Passugg

    Recipe
    Vegan Cuisine: Healthy, Cost Efficient and Easy
    Article

    Vegan Cuisine: Healthy, Cost Efficient and Easy

    EHL Passugg
    Article

    Why do restaurants need to offer vegan food on their menu?

    Question

    Q : What is Bistronomy?

    Bistronomy is an exciting path to consider if you are interested in becoming a chef, owning or managing a restaurant, or providing excellent customer service in one.

    Student Life
    Start Shopping Less By Choosing Fruits and Vegetables That Keep for Weeks or Months
    Article

    What are the slowest perishable vegetables & fruits?

    EHL Passugg
    What’s new in barbecue?
    Article

    What’s new in barbecue?

    EHL Passugg
    Cooking with herbs: 12 essential culinary herbs
    Article

    Cooking with herbs: 12 essential culinary herbs

    EHL Passugg
    14 basic cooking terms everyone should know
    Article

    14 basic cooking terms everyone should know

    EHL Passugg
    EHL students learn various cooking skills
    Article

    10 essential culinary school lessons

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